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Chocolate Pecan Pie

JuDean Parkinson
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Course Dessert

Ingredients
  

  • 1 premade Pie crust
  • 1/4 C. melted butter
  • 1 C. light corn syrup
  • 1/2 C. coconut sugar
  • 3 Eggs
  • 1 tsp. Vanilla
  • 1 C. Semisweet Chocolate Chips
  • 1 1/2 C. Pecan Halves

Instructions
 

  • Sit out the premade pie crust and get to room temperature. Roll into a 9 " pie tin.
  • Mix all Ingredients into a big mixing bowl. Stir well.
  • Pour into pie crust.
  • Bake at 325 degrees for 55-60 min.
  • Cool 1 hour and serve.

Notes

Keyword Pecans, pie