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Chilled Peach Soup

JuDean Parkinson
A chilled summer soup with a little kick!
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Prep Time 10 minutes
Refridgerate 30 minutes
Total Time 40 minutes
Course Appetizer, Side Dish
Servings 2

Equipment

  • Blender

Ingredients
  

  • 4 Peaches
  • 1 C. Plain Greek Yogurt Low Fat
  • 1 C. Water
  • 2 T. Raw Honey
  • 1/2 tsp. Chili Powder
  • 1/2 T. Finely chopped Cilantro

Instructions
 

  • Wash and peel the peaches and remove the pit
  • Put all ingredients into a blender
  • Blend until smooth. Put into the refrigerate. Chill for approximately 30 min and serve.

Notes

Keyword limes, peach, soup, yogurt