Chicken with Fresh Salsa Salad
A grilled piece of Chicken, with a fresh salsa salad to go with it.
Ingredients
- 2 Chicken Thighs or your favorite piece of chicken
- 1 Clove Garlic
- 1 T. Butter
For the Salsa
- 1 Avocado Diced
- 1 Tomato Large, Diced
- 2 C. Cabbage chopped
- 1/4 C. Cilantro Fresh, Chopped
- 1 Juice of Lime
- Sea Salt To taste
Instructions
For the Chicken
- In a skillet, Mince clove of Garlic and put in the butter (Olive Oil may be substituted for Butter) Saute for a minute then add your chicken
- Cook Chicken on Medium Heat. Brown on one side, then turn over and brown the other side.
For the Salsa
- Dice the Avocado, and tomato and put into a bowl. Add the chopped Cabbage.
- Chop the cilantro and add to the bowl.
- Juice 1 lime and pour over into the contents of the bowl
- Mix thoroughly, Add Salt to taste. Stir again until evenly coated.
- Spread out on the chicken and enjoy!
Notes
