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Baked Butternut Squash

JuDean Parkinson
A warm soft delicious side dish vegetable!
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Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Course Side Dish

Ingredients
  

  • 1 Butternut Squash
  • Butter
  • Salt
  • Pepper

Instructions
 

  • Cut the butternut squash in half length ways, scrape out all the seeds with a spoon.
  • Line a cookie sheet with tin foil. Place butternut squash on the cookie sheet. Place in oven at 350 degrees for 2 hours.
  • Poke with a fork to make sure it is very soft and cooked. There will be a layer of skin that forms on the top, just use a fork and scrape that off. Scoop the squash off the bottom skin.
  • Add butter, salt, and pepper to taste. Enjoy!

Notes

Keyword butternut squash, side dishe, squash, Vegetable